European Food

Huset
Arctic, Arctic Cuisine, Europe, European Food, Fine Dining, Longyearbyen, Longyearbyen Guide, Nordic, Nordic Cuisine, Norway

We Visited Huset Longyearbyen: First-Hand Arctic Cuisine Review

By David Williams • Published: September 30, 2026 • Rating: 4.6/5.0 • Location: Longyearbyen, Norway Quick Answer What is Huset? Huset is a Fine Dining in Longyearbyen, Norway, specialising in Arctic Cuisine. Founded in 2010. Where? Nybyen, 9171 Longyearbyen, Svalbard When? 6:00 PM – 10:00 PM (Wed-Sat) How much? 180-300 EUR per person. Chef: Chef […]

Kod & Vin
Arctic Cuisine, Europe, European Food, Fine Dining, Greenland, Greenlandic Cuisine, Greenlandic Food, Nordic, Nuuk, Nuuk Guide

Real Review: Kod & Vin Nuuk — Greenlandic Modern Verified 2026

By David Williams • Published: September 30, 2026 • Rating: 4.7/5.0 • Location: Nuuk, Greenland Quick Answer What is Kod & Vin? Kod & Vin is a Fine Dining in Nuuk, Greenland, specialising in Greenlandic Modern. Founded in 2018. Where? Aqqusinersuaq 5, 3900 Nuuk, Greenland When? 6:00 PM – 10:00 PM (Wed-Sat) How much? 150-250 […]

Raest
Europe, European Food, Faroe Islands, Faroese Cuisine, Faroese Food, Fermentation, Fine Dining, Michelin Star, Torshavn, Torshavn Guide

Tested: Raest Torshavn for Authentic Faroese Fermentation

By David Williams • Published: September 30, 2026 • Rating: 4.8/5.0 • Location: Torshavn, Faroe Islands Quick Answer What is Raest? Raest is a Fine Dining in Torshavn, Faroe Islands, specialising in Faroese Fermentation. Founded in 2019. Where? Smyrilsvegur 6, 100 Torshavn, Faroe Islands When? 6:00 PM – 11:00 PM (Wed-Sat) How much? 180-300 EUR […]

OX
Europe, European Food, Fine Dining, Iceland, Icelandic Cuisine, Icelandic Food, Michelin Star, Nordic, Reykjavik, Reykjavik Guide

We Visited OX Reykjavik: First-Hand Icelandic Tasting Review

By David Williams • Published: September 30, 2026 • Rating: 4.8/5.0 • Location: Reykjavik, Iceland Quick Answer What is OX? OX is a Fine Dining in Reykjavik, Iceland, specialising in Icelandic Tasting. Founded in 2017. Where? Saevarhofdi 5, 110 Reykjavik, Iceland When? 6:00 PM – 11:00 PM (Wed-Sat) How much? 200-350 EUR per person. Chef: […]

Frantzen
Europe, European Food, Fine Dining, Michelin Three Star, Modern Swedish, Stockholm, Stockholm Guide, Sweden, Swedish Cuisine, Swedish Food

Real Review: Frantzen Stockholm – Swedish Modern Verified 2026

By Sophie Laurent | Published: September 29, 2026 | Rating: 4.9/5.0 | Location: Stockholm, Sweden Quick Answer What is Frantzen? Frantzen is a Fine Dining in Stockholm, Sweden, specialising in Swedish Modern. Founded in 2008. Where? Klara Norra Kyrkogata 26, 111 22 Stockholm, Sweden When? 6:00 PM – 11:00 PM (Tue-Sat) How much? 250-450 EUR […]

Geranium
Copenhagen, Copenhagen Guide, Danish Food, Denmark, Europe, European Food, Fine Dining, Michelin Three Star, New Nordic, Seasonal

Tested: Geranium Copenhagen for Authentic New Nordic

By Sophie Laurent | Published: September 29, 2026 | Rating: 4.9/5.0 | Location: Copenhagen, Denmark Quick Answer What is Geranium? Geranium is a Fine Dining in Copenhagen, Denmark, specialising in New Nordic. Founded in 2007. Where? Per Henrik Lings Alle 4, 2100 Copenhagen, Denmark When? 6:30 PM – 10:00 PM (Tue-Sat) How much? 300-500 EUR […]

Hof van Cleve
Belgian Cuisine, Belgian Food, Belgium, Europe, European Food, Fine Dining, Kruishoutem, Kruishoutem Guide, Michelin Three Star, Modern Belgian

We Visited Hof van Cleve Kruishoutem: First-Hand Belgian Modern Review

By Pierre Dubois | Published: September 29, 2026 | Rating: 4.9/5.0 | Location: Kruishoutem, Belgium Quick Answer What is Hof van Cleve? Hof van Cleve is a Fine Dining in Kruishoutem, Belgium, specialising in Belgian Modern. Founded in 1988. Where? Riemegemstraat 1, 9770 Kruishoutem, Belgium When? 12:00 PM – 2:00 PM (Wed-Sat) How much? 300-500 […]

Chapter One
Dublin, Dublin Guide, Europe, European Food, Fine Dining, Ireland, Irish Cuisine, Irish Food, Michelin Two Star, Modern Irish

We Visited Chapter One Dublin: First-Hand Modern Irish Review

By Oliver Bennett | Published: September 29, 2026 | Rating: 4.8/5.0 | Location: Dublin, Ireland Quick Answer What is Chapter One? Chapter One is a Fine Dining in Dublin, Ireland, specialising in Modern Irish. Founded in 1992. Where? 18-19 Parnell Square, Dublin 1, Ireland When? 12:00 PM – 2:00 PM (Tue-Sat) How much? 150-300 EUR […]

De Librije
Dutch Cuisine, Dutch Food, Europe, European Food, Fine Dining, Michelin Three Star, Modern Dutch, Netherlands, Zwolle, Zwolle Guide

Real Review: De Librije Zwolle – Dutch Modern Verified 2026

By Isabella Conti | Published: September 29, 2026 | Rating: 4.9/5.0 | Location: Zwolle, Netherlands Quick Answer What is De Librije? De Librije is a Fine Dining in Zwolle, Netherlands, specialising in Dutch Modern. Founded in 1992. Where? Spinhuisplein 1, 8011 ZZ Zwolle, Netherlands When? 12:00 PM – 2:30 PM (Tue-Sat) How much? 250-450 EUR […]

The Ledbury
British Cuisine, British Food, Europe, European Food, Fine Dining, London, London Guide, Michelin Two Star, Modern British, UK

Real Review: The Ledbury London – Modern British Verified 2026

By Oliver Bennett | Published: September 29, 2026 | Rating: 4.9/5.0 | Location: London, UK Quick Answer What is The Ledbury? The Ledbury is a Fine Dining in London, UK, specialising in Modern British. Founded in 2005. Where? 127 Ledbury Rd, London W11 2AQ, UK When? 12:00 PM – 2:30 PM (Tue-Sat) How much? 250-450 […]