Tag: iceland-cuisine

African Food, Dish Guides, European Food, Iceland Cuisine, Icelandic

Why Iceland’s Hákarl Is Worth Traveling For: A Healthy Reykjavik Food Journey

Why Iceland’s Hákarl Is Worth Traveling For: A Healthy Reykjavik Food Journey nn By Yasmine Benali | Updated: F j, Y | 8 min read nn n Quick Answer n What is Hákarl? Hákarl is a traditional Icelandic from Reykjavik, Iceland. Made with Fermented Shark, Rye Bread, and Butter, it’s one of Iceland’s most celebrated […]