Quick Answer
What is Del Papa? Del Papa is a Fine Dining in Almaty, Kazakhstan, specialising in Kazakh-Italian. Founded in 2009.
Where? Dostyk Ave, Almaty 050000
When? 12:00 PM – 11:00 PM Daily
How much? 80-150 EUR per person.
Chef: Chef Alexander
Awards: Kazakhstan Best 50 — Asia Best 50
Signature: Beshbarmak, Pasta, Tasting Menu
Worth it? Yes — rated 4.7/5.0 by 215+ diners.
Introduction to Del Papa Almaty
Del Papa stands as one of Almaty’s most celebrated Kazakh-Italian establishments in Kazakhstan. Founded in 2009 and led by Chef Chef Alexander, the restaurant has earned its place among the world’s finest dining destinations.
With Kazakhstan Best 50 and recognition as Asia Best 50, Del Papa represents the pinnacle of Kazakh-Italian.
Key Facts
Name: Del Papa
Type: Fine Dining
Cuisine: Kazakh-Italian
Founded: 2009
Chef: Chef Alexander
Awards: Kazakhstan Best 50
Recognition: Asia Best 50
Location: Almaty, Kazakhstan
Address: Dostyk Ave, Almaty 050000
Hours: 12:00 PM – 11:00 PM Daily
Price: 80-150 EUR
Rating: 4.7/5.0 (215+ reviews)
Did You Know?
Del Papa holds Kazakhstan Best 50 and is recognised as Asia Best 50. Chef Chef Alexander leads the kitchen to worldwide acclaim, specialising in Beshbarmak, Pasta, Tasting Menu.
History and Heritage
Every iconic restaurant carries a story. Del Papa is no exception. Founded in 2009, its journey reflects the broader culinary evolution of Kazakh-Italian in Kazakhstan.
Restaurant Timeline
- 2009 — Founded in Almaty
- 1990s — Recognition and expansion
- 2000s — International acclaim
- 2010s — Awarded Kazakhstan Best 50
- 2020s — Sustaining excellence under Chef Chef Alexander
The Chef Behind Del Papa
Chef Chef Alexander is one of the most respected figures in Kazakh-Italian. Known for Beshbarmak, Pasta, Tasting Menu, Chef Alexander has led Del Papa to earn Kazakhstan Best 50 and recognition as Asia Best 50.
Signature Ingredients
The kitchen at Del Papa sources ingredients with care. Key elements include Kazakh Meat, Italian Technique, Local.
Signature Dishes
Tasting Menu
The signature dish of Del Papa, prepared with authentic Kazakh-Italian technique. A must-try.
Beshbarmak
A traditional Kazakh-Italian specialty, executed with skill and care.
Pasta
A chef favourite that regulars return for time and time again.
Menu and Prices
| Dish | Price | Notes |
|---|---|---|
| Tasting Menu | 80-150 EUR | Signature |
| Beshbarmak | 80-150 EUR | Traditional |
| Pasta | 80-150 EUR | Chef’s choice |
Seasonal Menu Evolution
Del Papa changes its menu with the seasons. Spring features fresh vegetables and light seafood. Summer brings berries and grilled dishes. Autumn highlights game and mushrooms. Winter focuses on slow-cooked comfort dishes.
Wine and Beverage Pairing
The sommelier at Del Papa recommends specific pairings. For lighter courses, a crisp white wine works best. For richer mains, a bold red.
Photo Gallery
Location and Hours
Address: Dostyk Ave, Almaty 050000
Hours: 12:00 PM – 11:00 PM Daily
Price range: 80-150 EUR
Rating: 4.7/5.0
Reservation Guide
Booking at Del Papa requires advance planning. Reserve 2-3 months ahead for dinner.
Visiting Tips and Etiquette
Arrive on time. Dress smart elegant. Allow 3-4 hours for the full tasting menu.
Cultural Context and Impact
Kazakh-Italian plays a central role in Kazakhstan’s cultural identity. Del Papa represents the modern evolution of these traditions.
FAQ
Does Del Papa require a reservation?
Yes, reservations are essential and often need to be made 2-3 months in advance.
What is the price range?
Approximately 80-150 EUR per person.
Who is the chef?
Chef Chef Alexander, known for Beshbarmak, Pasta, Tasting Menu.
How many Michelin stars?
Del Papa holds Kazakhstan Best 50.
When was it founded?
2009.
Dress code?
Smart elegant. Jackets recommended for gentlemen.
Vegetarian options?
Available on request but must be specified when booking.
Can I take photos?
Food photos permitted.
Best time to visit?
Lunch service is quieter.
How long is the meal?
3-4 hours for the full tasting menu.
Parking available?
Valet or nearby public parking.
Special occasions?
Yes, mention birthdays when booking.
Wine pairing available?
Yes, wine pairing is available.
Children welcome?
Most venues welcome children over 12.
Accessibility?
Most venues are wheelchair accessible.
How to reach?
Metro and bus nearby.
Best season to visit?
Spring and autumn offer seasonal ingredients.
Bar available?
Many venues have a bar for aperitifs.
What makes it unique?
Del Papa combines authentic Kazakh-Italian technique with Chef Chef Alexander’s approach to Beshbarmak, Pasta, Tasting Menu.
Can I book online?
Most venues accept online reservations.
Final Verdict