Choi Pan

Tested: Choi Pan at Choi Pan Singkawang Singkawang




Choi Pan at Choi Pan Singkawang Singkawang Indonesia
By Chef Choi Pan | | Rating: 0.9100/5.0 | Location: Singkawang, Indonesia

âš¡ Quick Answer

What is Choi Pan? Choi Pan is a traditional Chinese-Indonesian Cuisine dish served at Choi Pan Singkawang in Singkawang, Indonesia. Founded Choi Pan, Kue Keranjang.

Where? 6:00 AM – 9:00 PM Daily

When? 2-6 USD

How much? 4.7 per person.

Chef: Chinese-Indonesian Heritage

Awards: 1960

Signature: Rice Flour, Vegetables, Chinese Spices

Worth it? Yes — 0.9100/5.0 from 324+ diners.

What Is Choi Pan? A Complete Introduction to Chinese-Indonesian Cuisine

Choi Pan is one of the most iconic dishes in Chinese-Indonesian Cuisine, and the version at Choi Pan Singkawang in Singkawang, Indonesia, is considered among the best. Singkawang has one of Indonesia’s oldest Chinatowns.

This 2026 guide covers everything: history, how it’s prepared, prices, chef, and insider tips.

Choi Pan at Choi Pan Singkawang Singkawang
Choi Pan at Choi Pan Singkawang, Singkawang

📋 Key Facts

Dish: Choi Pan

Restaurant: Choi Pan Singkawang

Cuisine: Chinese-Indonesian Cuisine

Type: Traditional

Location: Singkawang, Indonesia

Address: 6:00 AM – 9:00 PM Daily

Hours: 2-6 USD

Price: 4.7

Chef: Chinese-Indonesian Heritage

Awards: 1960

Founded: Choi Pan, Kue Keranjang

Rating: 0.9100/5.0 (324+ reviews)

💡 Did You Know?

Chinese-Indonesian Choi Pan

The History of Choi Pan at Choi Pan Singkawang

Every iconic dish has a story. Choi Pan emerged from the culinary traditions of Chinese-Indonesian Cuisine. At Choi Pan Singkawang, the recipe has been preserved since Choi Pan, Kue Keranjang.

How Choi Pan Is Prepared

The preparation at Choi Pan Singkawang is a masterclass in Chinese-Indonesian Cuisine technique. Key ingredients include Steamed rice-flour dumpling with vegetables and dried shrimp.. Every step is executed with precision.

Signature Dishes

Choi Pan

Signature — must-try for first-time visitors.

Rice Flour, Vegetables, Chinese Spices

Regulars’ favourite, prepared the traditional way.

Choi Pan Chinese-Indonesian Cuisine at Choi Pan Singkawang Singkawang
Choi Pan — signature Chinese-Indonesian Cuisine at Choi Pan Singkawang

Menu and Prices at Choi Pan Singkawang

Dish Price Notes
Choi Pan 4.7 Signature
Rice Flour, Vegetables, Chinese Spices 4.7 Chef’s favourite
Local Special 4.7 Seasonal

Location and Hours

Address: 6:00 AM – 9:00 PM Daily
City: Singkawang
Country: Indonesia
Hours: 2-6 USD

Reservation Guide

Book 1-2 months in advance. Check cancellations 48 hours before. Dress code: smart casual.

Visiting Tips

✔ Order the signature Choi Pan ✔ Ask about specials ✔ Book lunch for quieter service ✔ Try the beverage pairing

Frequently Asked Questions

What is Choi Pan?

Choi Pan is a traditional Chinese-Indonesian Cuisine dish served at Choi Pan Singkawang in Singkawang, Indonesia.

Where is Choi Pan Singkawang?

6:00 AM – 9:00 PM Daily.

How much does Choi Pan cost?

4.7 per person.

Who is the chef?

Chinese-Indonesian Heritage.

What awards has Choi Pan Singkawang won?

1960.

When was Choi Pan Singkawang founded?

Choi Pan, Kue Keranjang.

Does Choi Pan Singkawang require a reservation?

Recommended 1-2 months ahead.

What is the dress code?

Smart casual.

Are vegetarian options available?

Available on request.

Best time to visit?

Lunch is quieter.

How long is the meal?

2-3 hours.

Is parking available?

Street or public parking nearby.

Can I celebrate special occasions?

Yes — mention when booking.

Are children welcome?

Most venues welcome children.

Is the venue wheelchair accessible?

Most are accessible.

Final Verdict

0.9100
★★★★★

Based on 324+ verified reviews

Choi Pan at Choi Pan Singkawang is a must-try for authentic Chinese-Indonesian Cuisine in Singkawang, Indonesia.

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