Tag: traditional-food

Cambodia Cuisine, Rare Food, Southeast Asian, Traditional Dishes, World Cuisine

Discovering Kampot Pepper Crab: Cambodia’s Healing Peppercorn Crab from Kampot

Discovering Kampot Pepper Crab: Cambodia’s Healing Peppercorn Crab from Kampot nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Kampot, Cambodia, a Healing culinary tradition survives. Kampot Pepper Crab — a Peppercorn Crab rarely mentioned in mainstream food media — represents the Medicinal soul of Southeast Asian […]

Laos Cuisine, Rare Food, Southeast Asian, Traditional Dishes, World Cuisine

Luang Prabang’s Or Lam: Laos’s Most Healing Lao Herbal Stew Explained

Luang Prabang’s Or Lam: Laos’s Most Healing Lao Herbal Stew Explained nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Luang Prabang, Laos, a Healing culinary tradition survives. Or Lam — a Lao Herbal Stew rarely mentioned in mainstream food media — represents the Medicinal soul of […]

Himalayan, Nepal Cuisine, Rare Food, Traditional Dishes, World Cuisine

Choila in Newari, Nepal: A Healing Culinary Journey to Spiced Buffalo Meat

Choila in Newari, Nepal: A Healing Culinary Journey to Spiced Buffalo Meat nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Newari, Nepal, a Healing culinary tradition survives. Choila — a Spiced Buffalo Meat rarely mentioned in mainstream food media — represents the Medicinal soul of Himalayan […]

Rare Food, Tibet Cuisine, Tibetan, Traditional Dishes, World Cuisine

The Healing World of Thukpa: A Tibet Himalayan Noodle Soup from Lhasa

The Healing World of Thukpa: A Tibet Himalayan Noodle Soup from Lhasa nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Lhasa, Tibet, a Healing culinary tradition survives. Thukpa — a Himalayan Noodle Soup rarely mentioned in mainstream food media — represents the Medicinal soul of Tibetan […]

Mongolia Cuisine, Nomadic, Rare Food, Traditional Dishes, World Cuisine

The Lost Art of Khorkhog: Khovsgol’s Healing Mongolia Tradition

The Lost Art of Khorkhog: Khovsgol’s Healing Mongolia Tradition nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Khovsgol, Mongolia, a Healing culinary tradition survives. Khorkhog — a Stone-Cooked Lamb rarely mentioned in mainstream food media — represents the Medicinal soul of Nomadic cooking. This is the […]

Central Asian, Rare Food, Traditional Dishes, Uzbekistan Cuisine, World Cuisine

The Healing World of Shivit Oshi: A Uzbekistan Green Dill Noodles from Khiva

The Healing World of Shivit Oshi: A Uzbekistan Green Dill Noodles from Khiva nn By Dr. Yuki Tanaka | Updated: F j, Y | 8 min read nn Deep in Khiva, Uzbekistan, a Healing culinary tradition survives. Shivit Oshi — a Green Dill Noodles rarely mentioned in mainstream food media — represents the Medicinal soul […]