Quick Answer
What is Dill? Dill is a Fine Dining in Reykjavik, Iceland, specialising in New Nordic.
Where? Laugavegur 59, Reykjavik 101
When? 6:00 PM – 10:00 PM (Wed-Sat)
How much? 150-250 EUR per person.
Introduction to Dill
Dill is one of Reykjavik’s most celebrated New Nordic establishments in Iceland. The restaurant has built a reputation for authentic cuisine, warm hospitality and consistent quality over many years.
In this comprehensive review, we explore the history, signature dishes, pricing and visiting details for Dill. Whether planning a special occasion or simply curious, this guide will prepare you for an unforgettable experience.
Key Facts
Name: Dill
Cuisine: New Nordic
Location: Reykjavik, Iceland
Address: Laugavegur 59, Reykjavik 101
Hours: 6:00 PM – 10:00 PM (Wed-Sat)
Price: 150-250 EUR
Rating: 4.8/5.0
Signature Dishes at Dill
Tasting Menu
The signature dish of Dill, prepared with authentic New Nordic technique. A must-try for first-time visitors.
Arctic Char
A traditional New Nordic specialty, executed with skill and care.
A chef favourite that regulars return for.
Menu and Prices
| Dish | Price |
|---|---|
| Tasting Menu | 150-250 EUR |
| Arctic Char | 150-250 EUR |
| 150-250 EUR |
Photo Gallery
Location and Hours
Address: Laugavegur 59, Reykjavik 101
Hours: 6:00 PM – 10:00 PM (Wed-Sat)
Price range: 150-250 EUR
Rating: 4.8/5.0
FAQ
Does Dill require a reservation?
Yes, reservations are strongly recommended, especially for dinner.
What is the price range?
Approximately 150-250 EUR per person.
Is it suitable for vegetarians?
Some dishes can be adapted, ask staff when booking.
Final Verdict